Wednesday, July 27, 2011

Raspberry Freezer Jam



With help from Riley and Molly, I've made a batch of freezer jam. First thing you need is to pick raspberries. I had the best helper ever. Of course she ate one for every one she put in the bowl.

Molly stirred while I poured the sugar into the bowl. It's so easy that you really can't mess it up. We followed the recipe that came on the box of pectin. Chris commented that it sure has a lot of sugar in there.
Looking delicious!
We ended up with 9 little jars. The look so cute. They have to sit on the counter for 24 hours and then they will go off to the freezer.
Thanks for making jam with me Molly and Riley!

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